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November 22, 2018
These are truly the simplest little things to make and they go down an absolute treat at this time of year.
I love to make them with peppermint flavoured , green buttercream and a chocolate flavoured cake and chocolate buttercream layer on which to put down my chocolate flake 'soil.'
That way, when you open them up you get a wonderful chocolate, peppermint aroma that will certainly do away with any of that 'Oh, they look too good to eat! nonsense.
So have fun and the only thing to remember with these is not to make them too tall or you won't be able to shut the lid on your cupcake box! (Here speaks the voice of repeated experience ;-)
The Sugarcraft Contessa
I'm busy working on my blog posts. Watch this space!
Simple Christmas Wreaths
Gorgeous miniature Christmas trees
Autumn Glory Bouquet
September 27, 2018
Beautiful Autumn Bramble Cupcakes
September 14, 2018
Mini Buttercream Rose Bouquet Cupcakes
January 22, 2018
Super Simple Buttercream Hydrangeas
January 11, 2018
Low calorie/ Low Syn Healthy Carrot Cakes
January 9, 2018
November 2018 (2)
September 2018 (2)
January 2018 (3)
Carrot Cake Cupcakes
buttercream flower tutorial
buttercream hydrangea tutorial
healthy carrot cake